12:["$","div",null,{"className":"Post_post__BuG2d","style":{"display":"flex","flexDirection":"column","alignItems":"center","gap":"8px","flex":"1","width":"100%","padding":"12px"},"children":[["$","div",null,{"className":"$undefined","style":{"display":"flex","gap":"0.4rem","flexWrap":"wrap","width":"100%"},"children":[false,[["$","a","EA0A",{"href":"/EA0A","className":"Post_fg__6on_n","style":{},"children":"あれ"}],["$","a","2276",{"href":"/2276","className":"Post_fg__6on_n","style":{},"children":"2020年9月17日"}],["$","a","02D3",{"href":"/02D3","className":"Post_fg__6on_n","style":{},"children":"生活記録"}]]]}],["$","article",null,{"className":"article","children":[["$","div",null,{"className":"$undefined","style":{"display":"flex","justifyContent":"space-between","flexWrap":"wrap","width":"100%"},"children":[["$","h2",null,{"style":{"margin":"0.2rem"},"children":["$","a",null,{"href":"/E737","children":"すき焼き煮雑炊"}]}],["$","div",null,{"className":"$undefined","style":{"display":"flex","justifyContent":"end","alignItems":"center","flex":"1","textAlign":"right","whiteSpace":"nowrap"},"children":["$","div",null,{"children":"2020/9/17 12:20:00"}]}]]}],["$","div",null,{"className":"article_body","dangerouslySetInnerHTML":{"__html":"

すき焼き煮の汁が余ったので再利用\n
炊き込みご飯にするつもりだったが、水が多くて雑炊になった\n

"}}]]}],["$","div",null,{"className":"$undefined","style":{"display":"flex","gap":"0.4rem","flexWrap":"wrap","width":"100%"},"children":[["$","a","",{"href":"/","className":"Post_bg__ejIUb","style":{"opacity":0},"children":"あれ"}],[]]}]]}]